HiFalutin Rapid Western Grill Menu (Update 2025)
Welcome to HiFalutin Rapid Western Grill, the place where comfort food meets Western flair! Nestled in Tucson, AZ, this charming venue serves a menu bursting with flavor and creativity, perfect for casual dining or a group celebration.
Start with enticing Spur Starters like the Old Pueblo Bacon Wrapped Mexican Shrimp or Stuffed Quesadilla. For salad lovers, the Garden section shines with delights like the Pulled Chicken Cobb Salad and the zesty Fresh Spinach Salad featuring grilled shrimp.
Don’t miss their Open Grill Sandwiches, highlighting the succulent Blackjack Burger and the hearty Texas BLT Sandwich. With options for keto, vegan, and vegetarian diets, it’s a place where everyone can savor delicious meals while enjoying outdoor seating or free Wi-Fi.
Come indulge in HiFalutin's vibrant atmosphere and mouthwatering dishes that will surely leave you wanting more!
Spur Starters
Old Pueblo Bacon Wrapped Mexican Shrimp
Grilled jumbo Mexican shrimp with a killer barbecue tortilla slaw.
Stuffed Quesadilla
Cheddar and jack cheeses, fresh avocado, chicken breast or steak, served with pico de gallo and sour cream.
Double Baked Tater Skins
Grated cheddar cheese, extra crisp bacon, fresh baby green onions and sour cream.
Fire Grilled Chicken Skewers
Served with honey mustard dip.
Kicked Up Green Beans
French fried green beans with a rich ranch dressing.
Green Chili Chicken Tortilla Soup
Pulled chicken breast, white beans, sweet corn, green chilies and chicken broth. Served with crisp tortilla strips.
Hacienda Cheese Crisp
Melted cheddar cheese, roasted green chilies, fresh tomato chunks.
Oyster on Half Shell
Pork Queso Verde
chili verde salsa with chunks of pork topped with melted cheese and serve with chips
BAKED TATER SKINS
Grated chadder chees,extra crisp bacon,fresh baby green onion,&sour cream
Pulled Chicken Cobb Salad
Pulled chicken breast, crisp bacon, blue cheese crumbles, chopped eggs, fresh tomato and avocado slices tossed together and served with a light honey mustard dressing.
Fresh Spinach Salad with Grilled Mexican Shrimp and Mushrooms Salad
Tossed with raspberry vinaigrette, topped with shaved Parmesan and crispy shoestring corn tortillas.
Cassidy's Mexican BBQ Chicken Salad
Fresh field greens mixed with slices of pulled chicken breast glazed with Hifalutin BBQ sauce, shredded cheddar jack cheese, yellow corn, black beans and crisp tortilla strips tossed with ranch dressing.
Classic Caesar Salad
Crisp romaine lettuce tossed with famous creamy Caesar dressing.
Aunt Chuck's Favorite Salad
Fresh field greens, green apple wedges, savory sugared walnuts, mild blue cheese crumbles and red onion with raspberry vinaigrette.
Seared Flank Steak Salad
Tossed with creamy cheese dressing and piled high with bell peppers, provolone cheese and shaved onion rings.
The Garden
Open Grill Sandwiches
Garret's Pot Roast Sandwich
Lettuce, tomato, mayonnaise, mustard and sweet pickles.
Blackjack Burger
1/2 lb. hand formed burger with relish, cheddar cheese, dill pickle, mayonnaise, red onion slice, lettuce and tomato.
The Cowboy Sandwich
Sliced seasoned chicken breast with crisp bacon, avocado, lettuce, tomato and homemade ranch dressing.
Ranch House Meatloaf Sandwich
Lettuce, tomato and mayonnaise.
Oven Roasted Turkey Club Sandwich
Crisp bacon, lettuce and tomatoes with avocado mayonnaise on grilled Artisan bread.
The Grilled Tomato Sandwich
Eggplant, feta cheese, mushrooms, lettuce and artichoke hearts on an Asiago cheese roll with basil pesto mayonnaise.
Texas BLT Sandwich
Our tender smoked beef brisket with applewood smoked bacon, lettuce tomato and chipotle mayo on Texas toast.
Wild Bill Chicken Pasta
Tender chicken, sauteed mushrooms in own creamy white sauce. Served over rigatoni pasta.
Tomato Basil Pasta
White wine, garlic and shaved Parmesan over angel hair pasta.
The General's Favorite Chicken
Feta cheese, artichoke hearts, sun-dried tomatoes and chopped walnuts in a light pesto cream sauce.
Beef Stroganoff
Tender beef strips, mushrooms and onions in a sour cream sauce. Served over fettuccine pasta.
Tombstone Baked Chicken Tortellini
Chicken breast and tortellini baked to perfection over Santa Fe sauce.
baked chickentortellini
Pony Express Pasta
Ranch House Main Courses
New York Strip
Center cut choice strip steak served with a portobello mushrooms saute.
Chuck Wagon Grilled Flank Steak
Thinly sliced and marinated. Served with basil mashed potatoes.
Cedar Plank Fresh Salmon
Grilled with lemon slices and a light basil pesto sauce.
Half Roasted Chicken
Tender, oven roasted and lightly marinated chicken with a crispy brown skin.
Fiesta Tacos
3 pulled chicken or shredded beef tacos with salsa and sour cream on the side.
Cattleboss Pot Roast
Tender pot roast slow cooked for hours with roasted vegetables and potatoes.
Rustlers Ribeye
A 16oz ribeye steak seasoned with kosher salt and black pepper, finished with a touch of butter and freshly chopped parsley.
Wranglers Top Sirloin
Center cut for tenderness, choice Angus and topped with thinly shaved onion rings.
Western Fajitas
Pulled chicken breast or tender steak with pico de gallo, cheese, guacamole and sour cream.
Char-Grilled Mexican Prawns
Brushed with a cilantro garlic lime butter sauce and matched with Parmesan pasta.
Ranch House Meatloaf
Baked in an individual loaf with basil mashed potatoes.
Glazed Baby Back Pork Ribs
Half rack served with mash potato and vagetabel
Crusted Pan Seared Chicken Breast
Finished with a lemon caper vin blanc sauce and served with Parmesan pasta.
HiFalutin Filet
An 8oz filet served with sauteed spinach and portabello mushrooms.
Cowboy Ribeye
Delicious 10 oz. ribeye steak served with blue cheese and grilled shrimp.
CORNED BEEF AND CABBAGE
ST. PATRICK DAY ONLY
Soda
Coke, Diet Coke, Sprite, Dr Pepper, Lemonade, or Water Bottle
Drink Selection
SIDES
Baked Loaded Potato Available after 4 pm
Bacon, Cheese, Chives, Butter, and Sour Cream
shrimp sidekick
4 shrimp
COR MUFFIN DOZ
SWEET FRIES
Branded Chicken Quesadilla
Lots of cheese on a crispy tortilla. Served with cowboy fries.
Curly Mac n' Cheese
Sure to please anyone with 3 cheeses and noodles.
Cowpuncher Spaghetti
Traditional red sauce over pasta with a soft breadstick.
Campfire Dippin' Chicken
Breaded white chicken breast tenders with cowboy fries.
Lil' Ranch Burger
A quarter pound burger with all the stuff on the side and cowboy fries.
Rockin' Ribs
A quarter rack with cowboy fries.
Lil' Wrangler Kids Menu
Thanksgiving Day Menu (available ONLY on 11/28)
HiFalutin's Holiday Turkey
Juicy Roast Turkey with all the Fixings - Stuffing, Green Beans, Mashed Potatoes, and Cranberry Sauce. Served with your choice of Cream of Mushroom or House Salad; and a slice of freshly baked Pumpkin or Apple Pie.
Thanksgiving Ham
Baked Spiral Ham, Mashed Potatoes, Green Beans.Served with your choice of Cream of Mushroom or House Salad; and a slice of freshly baked Pumpkin or Apple Pie.
Cedar Fresh Salmon
Grilled Salmon with Lemon Slices & a light Basil Pesto Sauce served with Mashed Potatoes and Green Beans. Served with your choice of Cream of Mushroom or House Salad; and a slice of freshly baked Pumpkin or Apple Pie.
Slow Roasted Prime Rib
Tender Beef Prime Rib, Mashed Potatoes, Green Beans. Served with your choice of Cream of Mushroom or House Salad; and a slice of freshly baked Pumpkin or Apple Pie.